Get ready to elevate your lunch game with our delectable Turkey Apple & Brie Panini recipe. This gourmet sandwich combines the creamy richness of Brie, the crisp sweetness of Gala apples, the peppery bite of arugula, and the savory goodness of smoked turkey. All of this goodness is perfectly enveloped between slices of bread and enhanced with a delightful bacon jam spread. It's a harmonious medley of flavors and textures that will make your taste buds dance.
Download and print this recipe card below!
Ingredients:
1 (7-oz.) Brie round
1 Gala apple
8 slices of Italian bread
1 cup arugula, washed and dried
8 ounces thinly sliced smoked turkey
4 tablespoons of bacon jam
Directions:
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Step 1: Preheat and Warm the Turkey
1. Start by preheating your oven to 350°F.
2. While it's heating up, place the thinly sliced smoked turkey on a baking sheet and let it warm in the oven as you prepare the other ingredients.
Step 2: Prep the Brie and Apple
1. Trim and discard the rind from the Brie round.
2. Slice the Brie into thin, 1/4-inch-thick slices.
3. Next, cut the Gala apple into equally thin slices.
Step 3: Sauté Onions and Apples
1. In a skillet, heat a bit of olive oil over medium heat. Add thinly sliced onions and sauté for about a minute. Add in the apple slices.
2. Sauté them until they turn tender and slightly caramelized, which should take about 5-7 minutes. This step adds an extra layer of flavor and a touch of sweetness to your Turkey Apple & Brie Panini.
3. Using the same burner, remove the skillet and replace with grill pan. Heat a grill pan over medium heat until it's nicely warmed and ready for grilling your panini.
Step 4: Assemble the Panini
1. Take 4 slices of bread and spread 1 tablespoon of bacon jam on the inner side of each top bread slice.
2. Layer them with the slices of Brie, apple, a handful of arugula, and the warm smoked turkey.
3. Top each of these delightful stacks with another bread slice
Step 5: Grill Panini
1. Carefully place each assembled panini onto the heated grill pan.
2. To achieve those beautiful grill marks and perfectly melted cheese, place a heavy panini press directly on top of each sandwich.
3. Let them grill for approximately 3 minutes on each side, or until the cheese has melted, and the bread is beautifully toasted.
Step 6: Serve and Savor
1. Once your Turkey Apple & Brie Panini is grilled to perfection, remove from heat.
2. Slice them in half if you prefer, and serve them up hot.
There you have it, a mouthwatering Turkey Apple & Brie Panini that's perfect for a gourmet lunch or a delightful dinner. With the creamy Brie, crisp Gala apples, peppery arugula, savory smoked turkey, and the unforgettable bacon jam, this sandwich is a culinary masterpiece waiting to be enjoyed. So, roll up your sleeves and treat yourself to a sandwich experience like no other.
Mangia!
xoxo
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